CHICAGO Go ahead and have that cup of coffee, maybe even several more.
You may have heard about the plant compounds called phytochemicals in coffee; such basic elements remain whether coffee is caffeinated or not, and whether you use a $5,000 espresso machine or you pour some hot water onto some powder. A recent study has shown coffee could cut the risk of death even in those who struggle to metabolize caffeine, scientists believe.
From that huge sample size, the study found that coffee drinking had a pronounced inverse association with mortality, meaning fewer participants who regularly consumed coffee died during the study period.
Even people who said they drank more than eight cups a day were less likely to die, on average, than non-drinkers, the team, led by NCI's Erikka Lotfield, reported.
"For example, prior studies have suggested that variants in CYP1A2, (a gene) encoding the enzyme responsible for more than 95 percent of caffeine metabolism, may alter associations of coffee drinking with cardiovascular-related outcomes, with slower caffeine metabolizers having higher risk of developing hypertension (high blood pressure) or having a myocardial infarction (heart attack) relative to their non-drinking counterparts, whereas faster caffeine metabolizers who drink coffee are at no or lower risk of these outcomes".More news: ‘Everybody who ever bought a Harley voted for Trump’
However, some health officials say more research should be done before you change your coffee routine.
Among at least the generally healthy individuals from the United Kingdom enrolled in this study, coffee drinkers seem to gain health benefits from the habit.
The health benefits of the caffeinated pick-me-up have always been debated.
Researchers say that those who drink six or seven cups of coffee per day are 16 percent less likely to die from any disease over a 10-year period than those who never have a cup of Joe.
A cup of coffee at a cafe in Los Angeles, as seen on March 29.
We've guzzled down similar findings before: Just last summer, two separate studies delivered similar good news about coffee and mortality.More news: Celebrities welcome LeBron James to the Los Angeles Lakers
The researchers asked them how many cups of coffee they drank per day, including the type: decaffeinated, ground or instant.
It might reduce inflammation in the body, improve how insulin gets used, it might help liver function and it might benefit the linings of the blood vessels.
Years ago, health concerns about coffee included fears that it might raise risk of pancreatic cancer and other diseases.
The research didn't include whether participants drank coffee black or with cream and sugar.
In a study of almost half-a-million British adults, coffee drinkers had a slightly lower risk of death over 10 years than abstainers.More news: Belgium boss eager to face Brazil as underdogs at World Cup